Fruit Sour. Keg Special. Sour in a Glass. SourGlass. Get it? Another brainchild from the recesses of our Head Brewer’s sour mind, ’SourGlass’ is a combination of lemons, pears and passionfruit. The resulting beer is like every childhood sour sweet rolled into one, with a punchy fruity finish. It’s already hitting taps, so keep an […]
What dreams are made of, that is, if your dreams are made of well executed juicy pale ales. And ours are. ‘Electric Dreams’ allows the classic hop combo of Simcoe and Amarillo to shine. Subtle aromas of pine and peach lure you in, with flavours of fleshy orange and pineapple keep your coming back for […]
The Germans know what they are at when it comes to brewing beer, and we have looked to them for inspiration for our latest keg special. Weisse Versa is a traditional German style Dunkelweizen so expect lots of those fruity banana flavours that you would expect from a good weisse, but also balanced with some chocolate sweetness obtained from […]
Our YellowBelly Beer humanoids have used Red X, Vienna, Munich, Pilsner and Cara Clair to give this hazy IPA its deep sun-imploding hue. Mandarina Bavaria was used in the whirlpool, with the dry hop addition being a planet-sized amount of Simcoe and Summit. The resulting beer is dank and bursting with citrus fruit flavours. This beer belongs in the […]
We might have invented a new style. A Russian Imperial Stout, but at a sessionable strength! I know I know, but you have to taste it. Rum, raisins and chocolate are the dominant flavours and are held together with a silky, luscious body with the beers finish going on for days. All this crammed into […]
Breakfast, the most important meal of the day, luckily for you we have taken some of the elements of a good hearty breakfast and given it to you in pint-able form! Coffee and a gentle dark roastyness are the dominant flavours in this old school stout , this is balanced with a light creamy sweetness […]
A lager for lovers of good beer. Kellerbier (Cellar Beer) is a German style Lager that has not been conditioned to same extent as other lagers. The resulting beer is naturally cloudy with a rounder full bodied mouthfeel. This version is smooth, with a slightly sweeter finish. These beers are best enjoyed fresh on draught or out […]
FRUIT TO THRILL! This tongue-tingling fruit sour is packed full of Strawberry, Raspberry and Pineapple to provide the perfect cocktail of flavours to be enjoyed stirred, not shaken. Dangerously quaffable. Tiny umbrellas not required.
Irish Hopped Sour Ale. Once a year we take an epic voyage to Tipperary, where we harvest our own hops, share a beer together and work through the night to bring the fresh picked hops home for a brew. This was one of two beers we created in 2017 with the harvest. It’s a very easy drinking […]
Once a year, YellowBelly and his merry band of brewers travel down to Tipperary, Ireland, to farm their yearly hop harvest. This year saw a bumper batch of Challenger hops and some other tasty varieties, which were harvested and brewed with that same day. It was one hell of an adventure and totally worth it. This is […]
GREAT ODIN’S RAVEN! A saison aged in Burgundy Barrels for 6 Months, a recipe found in our many leather bound books. This beer’s an aroma that could make a wolverine purr and taste so fine it makes Sinatra look like a hobo. It’s kind of a big deal. 60 percent of the time, it works every time. Limited Edition Keg […]
This is our bohemian style lager packed full of strawberries, raspberries and pineapple. Delish’. We can read your mind, and we KNOW that you’ll be kicking back and enjoying this one at our next event or festival bar. Limited Edition Keg Special
‘Little Red’ continues to fight the good fight against bad beer. Read her introduction comic here. ‘Red Noir’ is how a Red Ale is supposed to taste. Toasty malts, full bodied and packed full of forest fruit flavours. This is a decadent red ale, extending the pinky finger out while quaffing is not only acceptable, […]
It’s not rocket science. It’s just a damn good table saison with subtle hints of coriander and lemon. Limited Edition Keg Special.
Say your ‘Last Rye’ts’, there’s a new gunslinger in town. Locked and loaded with rye, this is one hell of a fresh saison with our own characteristic twist on a classic. Off into the sunset, never to be seen again. Limited Edition Keg Special
The Horror Trilogy: Part 3: Frankenweisse It’s a beer Jim, but not as we know it. We dismantled our recipe and played God one too many times to create this Monster. IT”S ALIVVVVVVVEEEEEEEEEEEEEEE!!! Limited Edition Keg Special
The Horror Trilogy: Part 2: Pale & Interesting APA This beer has awaken from the crypt and lurks around the darkest corners of our nation’s bars and minds. A Dry-Hopped American Pale Ale. Limited Edition Keg Special
The Horror Trilogy: Part 1: Giza Kiss YellowBelly ventures down to the depths of ancient Egypt in search of lost Amber Ale recipes. Limited Edition Keg Series
Session IPA – Limited Edition Keg Special BlueBelly disguises himself YellowBelly to gain access to the brewery and wreak havok with his recipes. Big sessionable juicy hop monster.
In the beginning there was light – or so people thought. In fact, there was darkness – a deep void home to Four Dark Sour Gods who roamed the piercing night, infusing beers with their most evil of traits. MORTIS is Leader of the Dark Sour Gods. A collector of lost souls, creator of the void […]
Slam Dunkel is an easy drinking malt and yeast driven dark ale. It has lashings of raisins and chocolate on the nose due to the combination of speciality malt and yeasty esters. It drinks sweet with biscuit notes and is light enough in body to have more than one. If a Belgian and a German […]
The go-to beverage at our Wexford Brewpub. Our house lager is brewed with Belgian Pilsner malt, German Munich malt and a touch of wheat. We use Czech hops for bittering and the classic German hop, Hersbrucker for flavour and aroma. After 6 weeks of cold conditioning, our crisp, European style lager is ready. An initial […]
Our house pale ale! Citra® Pale Ale is brewed with the finest German & Belgian malts, fermented with a super clean American ale yeast and dry hopped to the gills with Citra. The resulting beer should be enjoyed as fresh as possible to appreciate the grapefruit and pine aroma and super clean finish. Appearance: A […]
The perfect summer sour. Our house Berliner Weisse recipe (soured with our, continuously evolving, barrel stored lactobacillus culture) conditioned on a small tropical islands worth of passionfruit. Expect a lovely fruity aroma, more fruit on the tongue, and even more fruit on the finish all rounded with a gentle acidity from the souring process. Have […]
Back to business, back to lots of hops. Our 6.4% IPA is packed with Azacca, Amarillo, Ekuanot, Simcoe and Lemon Drop. It tastes like every pithy fruit we could think of. It smells like the limey green bit in the middle of Twister ice lollies and tastes like more.
Tartness and fruitiness battle it out, and you the drinker, are the winner. We have combined Fresh Blackberries with a Classic Belgian Wit, resulting in pure Summer in a glass. They have even erected a statue to this beer on Wexford Quay Front. Serious. Recipe was co-created and executed with our Brewery Inten Jeffery Mülrahd during May […]
Grapple with this beer like you’re stuck right in the middle of a classic cage match between D-Von Dudley, Hulk Hogan and YellowBelly. “3… 2… 1… GET THE TABLE… Saison?!!!” To be quaffed by the bucket load. (Sorry Drinkaware.ie). Super clean and fruity with just a hint of that classic saison spiciness. No apologies.
Limited Edition from YellowBelly Beer. Fruit Tea Wheat Ale. Normally brewed to celebrate Bastille Day, but France has a new President, and we were thirsty. C’est la vie.
So the BierHaus Cork wanted a first pour. The BierHaus Cork got a first pour. Our American style red ‘IPA’ was brewed with our Head Brewers favourite malt combo-Red X and Cara Hell. For the hops, we choose only one; fresh as ya like Colombus Hops in the mash. Hops in the empty kettle. Hops […]
We like Boundary Brewing Co-Operative. We’re pretty sure Boundary like us. Last month we played host to Matthew and his team for a tap takeover in Simon’s. On the day Matthew and Declan battled with, quite possibly, a bag too many oats for their Oat Pale Ale. 60% Irish oats and 40% German Red X […]
Limited Edition Passionfruit Lager from YellowBelly Beer. Winner of Best Overall Beer at Franciscan Well Cask & Strange Brews Festival 2017. Coming to taps at our Brewpub Simon Lambert & Sons (Wexford) and others places soon.
Ursa Major’s little Brother. What he lacks in strength, he makes up for with tonnes of flavour. Complimenting the natural chocolatey sweetness of a brown porter, we have added coconut and lactose, which not only adds flavour, bit also gives it its full bodied, velvety mouthfeel, all achieved while keeping it at a very sessionable […]
Limited Edition – Weisse So Serious – ABV 4.7% BlueBelly (YellowBelly’s Evil Twin) is back and has been causing havoc at our brewery in #Wexford. We brewed a traditional style Weissbier, but somehow BlueBelly managed to throw in a METRIC TONNE of Sorachi Ace Hops into our whirlpool without us knowing and then left us […]
The brainchild of our assistant brewer Darragh. Last year we brewed up a thick, chocolate led stout, aged it on chunks of oak soaked in Ardbeg 10 and rounded it out with cocoa nibs. Stout, as it should be! Currently available at Simon Lambert & Sons, Wexford.
We’ve brewed a few APA’s this Winter, using big American hop varieties as as they arrive at the brewery. We’ve bittered this slightly orange pale ale with a load of Colombus and then a blend of Cascade, Azacca and Amarillo. After fermentation we dry hopped with a wee mountain of Simcoe. Available only at Simon […]
Limited Edition – Currently only available at Simon Lambert & Sons, Wexford.
Brewed the morning after the night before! Bramling Cross hops were used throughout the boil giving us loads of blackcurrant notes. The German hop Huell Melon was decided upon for dry hopping offering up subtle strawberry flavours on our 5.2% Amber ale.
G’Way is an old skool American style IPA, brewed with Pale malt, Cara Blond and Wheat. For the hopping, we used Colombus for bittering with a big dose of US Cascade as the flavour addition. We recently got our hands on some fresh Azacca & Amarillo which we used for the late addition, whirlpool addition […]
Our red ale’s deep ruby colour and restrained sweetness comes from the German malt, Red X. A gentle initial bitterness from the use of East Kent Golding hops is complimented with lashings of late addition, American grown, Lemon Drop hops. We hope you enjoy our take on the classic Irish style. #FreshContent – Little Red […]
Our latest beer, and a new addition to our core range. Ze Germans is a 5% German Pale Ale. Dry hopped with Huell Melon giving strawberry notes & brewed with German and Belgian malts.
‘For Whom the Sour Trolls’ | Citra Sour | ABV 3.7% Our Citra dry-hopped kettle sour. We have combined our three favourite brewing ingredients; ‘Red X’ malt from Best Malz in Germany, Citra hops from the U.S & our house Lactobacillus culture. The resulting kettle sour is a deep copper colour with hints […]
Club Tropicana – Fruit Sour ABV 4.3% Our latest sour sees a slight change in the malt bill with floor malted Maris Otter swapped out for the German Red X, increasing sweetness slightly and giving the beer a lovely sunset hue. This particular sour was aged on 25% blood peaches and 75% pineapples with the peaches […]
Queen Lizzie – Imperial English IPA ABV 8.3% Befitting the style, our traditional single hopped IPA is available on cask only. A big heffty malt bill of floor malted Maris Otter and a touch of wheat form the unobtrusive base for the Northern Brewer Hop to shine through. An initial fruity sweetness gives way to […]
YellowBelly Beer’s Jack Bauer’s Power Shower Sour. ABV 3.8%. This is straight up Berlinner Weisse. No fruit. No pine needles. No dry hops. Sweet and sour with a refreshing finish. Now pouring at Simon Lambert & Sons. #YellowBellyBeer #sourlove #irishcraftbeer Beoir
Our American influenced red ale. Hopped with Colombus, Cascade and Simcoe in the kettle and dry hopped with Huell Melon giving this big red hop bomb a fruity nose and an almost strawberry flavoured finish. Style: American Oat Ale (Red IPA) Discover: The Red Oats are Comin’! An Animated YellowBelly Tale YellowBelly travels […]
This collaboration saison had YellowBelly & Brown Paper Bag Project teams out in Ferrycarrig, Wexford, picking gorse flowers at the beginning of Summer. The resulting classic French style sees an abundance of gorse on the nose, with a subtle hint of coconut. On the tongue, an initial hit of the floral gorse gives way to […]
Sun’s Out, Gun’s Out. What is turning into a Seasonal Beer Keg Special for YellowBelly, it often makes an appearance during those long Summer months and is perfect beer for a typical sunny session in a beer garden. This American Pale Ale is as cool as that one slight breeze that creeps in through the […]